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State Line Coffee Liqueur is velvety smooth with rich notes of coffee and chocolate. Produced from locally roasted Kin-Kin Coffee it’s hard not to get hyperbolic about our coffee liqueur. But man — it’s good. Crazy good.
State Line’s neutral grain spirit blends with cold brewed Kin-Kin Coffee and cane sugar for a decadent liqueur that’s not too sweet yet not too bitter, like dark chocolate. Serve it over ice or shake up an Espresso Martini. It’s always good. Too good, even. Okay we’ll stop.
Our Bar Series is a collection of small-batch spirits you’ll only find in the lounge. They appear for a short time and vanish when the last pour is gone, and if you’re lucky, might resurface again someday. Don’t wait, because once they’re out…they’re out.
I am incredibly excited to be an owner of State Line Distillery. Winning Double Gold medals three years in a row at the San Francisco World Spirits Competition speaks volumes about the quality and craftsmanship that goes into this product and about State Line as a whole. This coffee liqueur is truly exceptional, and I look forward to sharing this remarkable spirit with both my fans and coffee lovers everywhere.
